Clos Du Bois

North Coast Hand Selected Lots Chardonnay

8.327 ratings
-no pro ratings
North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Tonya Keating

I have never described a wine as buttery before but that's the best word to describe this. A very light wine would pair with a fish or chicken.

I have never described a wine as buttery before but that's the best word to describe this. A very light wine would pair with a fish or chicken.

Apr 11th, 2016
Sarah Biron

easy and light

easy and light

Jan 13th, 2016
Jessica McDonald

Haven't had Chardonnay in a while. Very little oak, which I like

Haven't had Chardonnay in a while. Very little oak, which I like

Dec 27th, 2015
Laurette Lepore

Always a good cheap choice

Always a good cheap choice

Sep 7th, 2015
Eric

Mild oak, not overly butter with a nice green apple bite. Great Value Wine.

Mild oak, not overly butter with a nice green apple bite. Great Value Wine.

Jul 15th, 2015
Brenna Buckstaff

I like this! Mom says you can taste the citrus. And that buttery is about the texture, and this is buttery.

I like this! Mom says you can taste the citrus. And that buttery is about the texture, and this is buttery.

Jun 24th, 2015
Marcus Lancaster

Not much there. Green apple and a bit of grass or hat in the nose. Green apple in the mouth. But very little body or complexity.

Not much there. Green apple and a bit of grass or hat in the nose. Green apple in the mouth. But very little body or complexity.

Jan 30th, 2015
Emily Perry

A new go-to Chardonnay

A new go-to Chardonnay

Dec 22nd, 2014
Martin Sentin

Martin had this 8 years ago

Martin had this 8 years ago

Feb 3rd, 2017
Olivia Bernauer

Olivia had this 8 years ago

Olivia had this 8 years ago

Jan 12th, 2017