Clos Fourtet

Saint-Émilion Red Bordeaux Blend

9.214 ratings
8.71 pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
E & K G

Unfortunately on the downside now and the flavors are starting to fade. However, it’s still elegant but we actually decide to pair it with the cheese instead of the big steak which was the right call. No need to decanter, but it took about 30mins in glass/bottle to let its flavors really open, then started to fade. #happynewyear #nye2018 #birthvintage

Unfortunately on the downside now and the flavors are starting to fade. However, it’s still elegant but we actually decide to pair it with the cheese instead of the big steak which was the right call. No need to decanter, but it took about 30mins in glass/bottle to let its flavors really open, then started to fade. #happynewyear #nye2018 #birthvintage

Jan 1st, 2018
Jay DesMarteau

Wow! Deep...brooding black fruit, plum and leather

Wow! Deep...brooding black fruit, plum and leather

Mar 3rd, 2017
Jeanette Rodriguez

2012.

Oct 21st, 2016
Vin Zering

Outstanding wine. More complexity than I could have hoped for and simply delicious.

Outstanding wine. More complexity than I could have hoped for and simply delicious.

Mar 9th, 2016
Kent Waliser

Kent had this 8 years ago

Kent had this 8 years ago

Dec 7th, 2016
Jason Heller

Master Sommelier

9.1

Jason had this 8 years ago

Jason had this 8 years ago

Nov 4th, 2016
Becky George

Winemaker Kelly Fleming Wines

8.7

Becky had this 11 years ago

Becky had this 11 years ago

Jun 9th, 2013
Brian Smith

Brian had this 3 years ago

Brian had this 3 years ago

Feb 27th, 2022
Sergey

Sergey had this 4 years ago

Sergey had this 4 years ago

Aug 3rd, 2020
Sergey

Sergey had this 5 years ago

Sergey had this 5 years ago

Mar 15th, 2020