Apricot and citrus aroma. Creamy mouthfeel well integrated oak and underlying mineralilty
Apricot and citrus aroma. Creamy mouthfeel well integrated oak and underlying mineralilty
1 person found it helpfulMar 8th, 2016Overwhelming taste of Peach Pie. I like the oak treatment in this wine. It's done quite well and if you give it 10 to open up you can still smell the signature NZ green notes. Good stuff minus the price point. Not keen on a 65 Sauv Blanc
Overwhelming taste of Peach Pie. I like the oak treatment in this wine. It's done quite well and if you give it 10 to open up you can still smell the signature NZ green notes. Good stuff minus the price point. Not keen on a 65 Sauv Blanc
1 person found it helpfulJul 22nd, 2015Thanks Damien!
1 person found it helpfulJun 16th, 2015läuft
1 person found it helpfulApr 19th, 2015Lots of citrus, moderate body, without too much grass. Delightful
Lots of citrus, moderate body, without too much grass. Delightful
1 person found it helpfulFeb 20th, 2015I was a little hesitant, at first but it prove me wrong. Good fruit, elegant balanced. Too much fruit gets me tired.
I was a little hesitant, at first but it prove me wrong. Good fruit, elegant balanced. Too much fruit gets me tired.
1 person found it helpfulFeb 5th, 2015NZ Sauv Blanc full bodied smoky melons.
NZ Sauv Blanc full bodied smoky melons.
1 person found it helpfulJul 19th, 2014Close your eyes and you will feel a powerful red wine coming straight from the barrel. Nice wood and elegant body.
Close your eyes and you will feel a powerful red wine coming straight from the barrel. Nice wood and elegant body.
1 person found it helpfulApr 16th, 2014An argument to be made for the anti press it, bottle it approach
An argument to be made for the anti press it, bottle it approach
1 person found it helpfulApr 11th, 2014Classic NZ sauv blanc
1 person found it helpfulMar 1st, 2014