Concha y Toro

Reserva Casillero del Diablo Carménère

8.7120 ratings
8.83 pro ratings
Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
John Frederick

Brambly blackberry, black pepper, mocha, fennel and a whisper of Tobacco. Plush and very soft mouthfeel that finishes with some fresh acidity. Mild lingering astringency is akin to a good dark chocolate. While not spectacular on its own, this wine pairs great with BBQ, hamburgers, stew or Pizza.

Brambly blackberry, black pepper, mocha, fennel and a whisper of Tobacco. Plush and very soft mouthfeel that finishes with some fresh acidity. Mild lingering astringency is akin to a good dark chocolate. While not spectacular on its own, this wine pairs great with BBQ, hamburgers, stew or Pizza.

Apr 3rd, 2021
Oliver Meister

Oliver had this 5 years ago

Oliver had this 5 years ago

Dec 29th, 2019