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Cooper's Hawk Winery & Restaurant

Pinot Gris

8.728 ratings
-no pro ratings
Illinois, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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Cooper's Hawk Winery & RestaurantIllinois, USAPinot Gris
Top Notes For
Craig J.
9.5

Vinted in Washington state.

Vinted in Washington state.

Feb 7th, 2024
Gillian Sharkey Woods
8.6

Fresh taste. Not overly dry

Fresh taste. Not overly dry

Aug 21st, 2021
Lindsay Evans
7.4

Orange and not much sweetness

Orange and not much sweetness

Jun 17th, 2021
Joe Santiago
8.6

Refreshing but not my favorite...

Refreshing but not my favorite...

Sep 18th, 2019
Maniac TJ
8.9

Enjoyable semi dry / semi crisp Pinot

Enjoyable semi dry / semi crisp Pinot

Mar 19th, 2019
Kelly DelaEspriella
9.2

⭐️⭐️

⭐️⭐️

Jul 8th, 2018
Josh
7.1

Too dry and sour

Too dry and sour

Nov 18th, 2017
Sarah Curran
8.3

Fresh and fruity

Fresh and fruity

May 6th, 2017
Josh
6.8

Very citrus forward.

Very citrus forward.

Apr 30th, 2017
Teresa Stepp
8.8

Wine tasting - Spring 2013, July 2014, March 2015, July 2015, Sept. 2015, April 2016, July 2016,, Nov 2016, April 2017, July 2017, Nov 2017, Feb 2018, May 2018, Jan 2019, Feb 2021, June 2021, Oct 2021

Wine tasting - Spring 2013, July 2014, March 2015, July 2015, Sept. 2015, April 2016, July 2016,, Nov 2016, April 2017, July 2017, Nov 2017, Feb 2018, May 2018, Jan 2019, Feb 2021, June 2021, Oct 2021

Apr 11th, 2016