10 Years Old Madeira Bual Medium Rich

Dulce de leche and fleur de sal

Raisinated tree fruit, rich caramelized sugar and chocolate, baked caramel apple pie, zippy acidity. Delish.

I. Love. Madeira.

Great balance of sweetness and taut acidity. Butterscotch, smoky ash, and brown sugar walnuts. Impeccable balance and looonnnggg finish.

Lovely toasty nuts and ripe fig.

Wifey and I are loving Madeira lately.

Solid 10 year bual, good QPR. Toasted nuts, brown sugar, molasses, touch of petrol, good acidity, and drier than expected. Nose is excellent. Always decant!

($39.99) Delightfully rich flavor and finish. Not tawney at all. Hint of rum cake and toffee. Smooth, lmedium finish. Not cloyingly sweet.

Not what you think your grandmother drank but what you realized why she drank it... Amazing!

So great. LOVE.