Baked fruit on the nose with a yeasty/grapefruit pith attack at midpalate. Frothy bubbles and an unexpected bite that says skin contact and wild yeast.
Baked fruit on the nose with a yeasty/grapefruit pith attack at midpalate. Frothy bubbles and an unexpected bite that says skin contact and wild yeast.
Jan 2nd, 2016I've been dying to try this and when I finally did it completely lived up to the expectations. Dry, funky, and bubbly.
I've been dying to try this and when I finally did it completely lived up to the expectations. Dry, funky, and bubbly.
Mar 12th, 2015Pinot Noir, Moscato 750 ml. Too acidic for me on this occasion. Reminded me of sparkling kombucha.
Pinot Noir, Moscato 750 ml. Too acidic for me on this occasion. Reminded me of sparkling kombucha.
Sep 2nd, 2021Delicious.
Feb 24th, 2019pet nat prosecco ?! yes plz. funky, drinkable, dry, with nice cloudy color
pet nat prosecco ?! yes plz. funky, drinkable, dry, with nice cloudy color
Jun 16th, 2018Funky fermented fave for a late spring BBQ
Funky fermented fave for a late spring BBQ
Apr 15th, 2018Love this, light fizz, lemony marzipan delight.
Love this, light fizz, lemony marzipan delight.
Dec 24th, 2017Acidity is none. This is a very soft beverage reminiscent of an unsweetened orange cream soda. Aroma and flavor improved to a much more deep natural animal complexity as the chill wore off and the bubbles started to fade.
Acidity is none. This is a very soft beverage reminiscent of an unsweetened orange cream soda. Aroma and flavor improved to a much more deep natural animal complexity as the chill wore off and the bubbles started to fade.
Dec 5th, 2017Yeasty, bready kinda love. More effervescent than a petnat
Yeasty, bready kinda love. More effervescent than a petnat
May 17th, 2017