California, USA
Basque style. Pretty interesting but for me there is too much funk and not enough structure to support it.
Basque style. Pretty interesting but for me there is too much funk and not enough structure to support it.
Dec 19th, 2015Troy Carter & Darek Trowbridge wild fermented and barrel-aged Heirloom Apple, Quince, and Pear Cider in MMXIII at the campus of Old World Winery in Fulton, California
Troy Carter & Darek Trowbridge wild fermented and barrel-aged Heirloom Apple, Quince, and Pear Cider in MMXIII at the campus of Old World Winery in Fulton, California
May 27th, 2015Crisp, tart and funky, light years from a traditional cider.
Crisp, tart and funky, light years from a traditional cider.
Aug 3rd, 2015
Way better than the majority of domestic cider. What is that saying? Not much. I would love to try this with real carbonation. My bottle was flat as can be.
Way better than the majority of domestic cider. What is that saying? Not much. I would love to try this with real carbonation. My bottle was flat as can be.
Jul 5th, 2015
Delicious. Bone dry yeasty sourness will drink again on repeat.
Delicious. Bone dry yeasty sourness will drink again on repeat.
Feb 13th, 2015
