Couly-Dutheil

Clos de l'Olive Chinon Cabernet Franc

9.03 ratings

8.91 pro ratings

Chinon, Touraine, Loire Valley, France

Cabernet Franc

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

Justin Bothur

8.9

Acidity still bright and a surprising amount of tannin left. The Franc jalapeño is showing for sure but purple and red fruits aren’t lost. This wine could still use some food!

Jul 10th, 2018