Crystallum

Mabalel Overberg Pinot Noir

9.13 ratings
9.21 pro ratings
Overberg, Cape South Coast, Western Cape, South Africa
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David T

Independent Sommelier/Wine Educator

9.2

I did not get to write notes on the last three wines, just scores. We had to get to Russell Hamilton.

However, I wish I had been able to write them as these were the wines I was looking forward to spending some time on.

Peter & Andrew Allan of Crystallum are the third generation of winemakers and sons of the man who pioneered Pinot Noir winemaking in the Hemel-en-Aarde which; is what drew me to the region that is about another hour plus SE of Stellenbosch and a very good area to produce Pinot Noir.

Photos of; Gabrielskloof Cellar Door entrance, Estate vine, tasting lounge and their courtyard.

I did not get to write notes on the last three wines, just scores. We had to get to Russell Hamilton.

However, I wish I had been able to write them as these were the wines I was looking forward to spending some time on.

Peter & Andrew Allan of Crystallum are the third generation of winemakers and sons of the man who pioneered Pinot Noir winemaking in the Hemel-en-Aarde which; is what drew me to the region that is about another hour plus SE of Stellenbosch and a very good area to produce Pinot Noir.

Photos of; Gabrielskloof Cellar Door entrance, Estate vine, tasting lounge and their courtyard.

May 16th, 2019
Benno

Bramble nose, mineral and new world pinot spiceyness on the palatte. Moderate length with a touch too much alcohol at the end. Not bad

Bramble nose, mineral and new world pinot spiceyness on the palatte. Moderate length with a touch too much alcohol at the end. Not bad

Nov 25th, 2020
Benno

Benno had this 4 years ago

Benno had this 4 years ago

Mar 8th, 2021