Cuvaison

Carneros Pinot Noir

8.74 ratings
9.21 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stephen Fitzpatrick

Light and fruity on the nose, hints of cherry and raspberry with a slight spice in the finish.

Light and fruity on the nose, hints of cherry and raspberry with a slight spice in the finish.

Jan 1st, 2023
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.2

Sarah had this 6 years ago

Sarah had this 6 years ago

May 24th, 2018
Guy Schestowitz

Guy had this 6 years ago

Guy had this 6 years ago

Jan 19th, 2019