Cuvaison

Estate Grown Carneros Pinot Noir

8.912 ratings
8.91 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Roger Ebanks

Aromas of raspberry, black cherry, smoky leather and all spice.

Aromas of raspberry, black cherry, smoky leather and all spice.

Apr 17th, 2015
Joe DiForte Sr.

Good Hooch!

Good Hooch!

Jan 10th, 2015
Cinnamon Molle'

Bitter after taste

Bitter after taste

Feb 10th, 2014
Sean Gray

Always a nice Pinot from this place!

Always a nice Pinot from this place!

Jun 26th, 2013
Brandon Arnold

Really nice, as a $30 bottle should be. Needs 30+ minutes to open up and be great.

Really nice, as a $30 bottle should be. Needs 30+ minutes to open up and be great.

Mar 30th, 2013
Drew Dodson

Drew had this 9 years ago

Drew had this 9 years ago

Jan 23rd, 2016
Joe DiForte Sr.

Joe had this 10 years ago

Joe had this 10 years ago

Dec 28th, 2014
Mark Davis

Mark had this 10 years ago

Mark had this 10 years ago

Oct 31st, 2014
Joel Martins

Joel had this 10 years ago

Joel had this 10 years ago

Oct 17th, 2014
Grant Butkus

Grant had this 11 years ago

Grant had this 11 years ago

Oct 24th, 2013