Dalrymple Vineyards

Pipers River Pinot Noir

9.113 ratings
9.07 pro ratings
Pipers River, Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
boyd

Super interesting. Old world nose.

Super interesting. Old world nose.

Sep 14th, 2016
Abbe Davidson

Delightful

Delightful

Apr 19th, 2015
Christopher Strieter

Co-Founder, Senses Wines

8.8

My first Tasmanian wine. Great Pinot with unique flavor profile. Light and spicy without over abundant fruit

My first Tasmanian wine. Great Pinot with unique flavor profile. Light and spicy without over abundant fruit

Jan 26th, 2015
Kiwi Chick

Beautiful, smooth Tasmanian beauty

Beautiful, smooth Tasmanian beauty

May 23rd, 2016
Renee Somers

Amazing! #tasmania might be where it's at for Pinot Noir.

Amazing! #tasmania might be where it's at for Pinot Noir.

Jul 12th, 2015
Hylton Heeld

Sparkling deep red, plummy nose with some violets. Lovely sweet balanced palate with some length. No cherry and almost getting toward savoury. Very fine Australuan style pinot.

Sparkling deep red, plummy nose with some violets. Lovely sweet balanced palate with some length. No cherry and almost getting toward savoury. Very fine Australuan style pinot.

May 3rd, 2014
John Lenart

John had this 10 years ago

John had this 10 years ago

Jun 27th, 2015
Dirk Pitt.

Dirk had this 10 years ago

Dirk had this 10 years ago

Jun 5th, 2015
Damon Miele

Damon had this 11 years ago

Damon had this 11 years ago

Mar 17th, 2015
Julie Muccillo

Julie had this 10 years ago

Julie had this 10 years ago

Oct 16th, 2015