Daumas Gassac

Moulin de Gassac Pinot Noir

8.48 ratings

8.51 pro ratings

Languedoc, Languedoc Roussillon, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.5

Earthy nose, dried leaves and berries. Jammy, stewed fruits vs the fruit-forward California pinots, drier as well bit still balanced. Fantastic wine.

Earthy nose, dried leaves and berries. Jammy, stewed fruits vs the fruit-forward California pinots, drier as well bit still balanced. Fantastic wine.

Apr 14th, 2018

8.7

Light floral bouquet, light tannins, paired well with duck harbour. Acidity cut the duck on nicely.

Light floral bouquet, light tannins, paired well with duck harbour. Acidity cut the duck on nicely.

Jul 15th, 2015

8.5

Perry had this 9 years ago

Perry had this 9 years ago

Mar 9th, 2016

7.6

David had this 7 years ago

David had this 7 years ago

Jul 23rd, 2017

Christian Schoen

9.0

Christian had this 8 years ago

Christian had this 8 years ago

Nov 17th, 2016

8.7

Dima had this 8 years ago

Dima had this 8 years ago

Jul 25th, 2016

8.5

Lauren had this 9 years ago

Lauren had this 9 years ago

Feb 6th, 2016

7.0

Jesse had this 9 years ago

Jesse had this 9 years ago

Aug 4th, 2015