
Red fruits, floral, mineral nose; medium bodied, rich texture, dark fruit and spices on mid palate
Red fruits, floral, mineral nose; medium bodied, rich texture, dark fruit and spices on mid palate
1 person found it helpfulJan 18th, 2017
2015. A hint of smokiness initially. Typical burgundy from this region - light, crisp acidity, red fruit driven.
2015. A hint of smokiness initially. Typical burgundy from this region - light, crisp acidity, red fruit driven.
Apr 2nd, 2021
Cherry pie, rhubarb, cooked strawberries, raspberry, cinnamon, and oak. Medium minus tannins, medium minus alcohol, and medium plus acid.
Cherry pie, rhubarb, cooked strawberries, raspberry, cinnamon, and oak. Medium minus tannins, medium minus alcohol, and medium plus acid.
Oct 15th, 2020