De Bortoli
Noble One Botrytis Sémillon
Riverina, Big Rivers, New South Wales, Australia

From half bottle. Generally regarded as Australia’s best “sticky “ (dessert style). Colour getting darker (burnished copper). Drank some with plum pudding on Christmas Day and finished it yesterday with Duck Pate and crackers, having returned from a week in Mossman and the Daintree in FNQ. Aromas of Apricot and over ripe pear. A generous mid palate with diminished acid. Time to drink this. Only 10.5% ABV.
From half bottle. Generally regarded as Australia’s best “sticky “ (dessert style). Colour getting darker (burnished copper). Drank some with plum pudding on Christmas Day and finished it yesterday with Duck Pate and crackers, having returned from a week in Mossman and the Daintree in FNQ. Aromas of Apricot and over ripe pear. A generous mid palate with diminished acid. Time to drink this. Only 10.5% ABV.
Jan 3rd, 2026
Lunch at home with friends on Saturday. Gives one an opportunity to open a Sauternes style which doesn’t happen often. The Noble One from de Bortoli is generally regarded as one of Australia’s finest Dessert style wines made from Semillon grapes effected by botrytis. A lovely apricot and honeycomb note with diminished acid.
Lunch at home with friends on Saturday. Gives one an opportunity to open a Sauternes style which doesn’t happen often. The Noble One from de Bortoli is generally regarded as one of Australia’s finest Dessert style wines made from Semillon grapes effected by botrytis. A lovely apricot and honeycomb note with diminished acid.
Jun 27th, 2021attaque franche avant de devenir un peu lourd
attaque franche avant de devenir un peu lourd
Oct 3rd, 2018




