Dark straw yellow in color. Some salty surprise, and dare I say...a slightly nutty and oaky goodness with textured length for miles on the palate. Spiced pears and a beautiful acid level. At almost nine years old, an aged white blend at it's best. Ten months in neutral oak and stainless steel. 43% Marsanne, 33% Roussanne and 24% Viognier.
Dark straw yellow in color. Some salty surprise, and dare I say...a slightly nutty and oaky goodness with textured length for miles on the palate. Spiced pears and a beautiful acid level. At almost nine years old, an aged white blend at it's best. Ten months in neutral oak and stainless steel. 43% Marsanne, 33% Roussanne and 24% Viognier.
Sep 25th, 2017
Paso Robles, Central Coast, California, USA
