Dirler-Cadé

Kessler Alsace Grand Cru AOC Pinot Gris

8.96 ratings

-no pro ratings

Kessler, Guebwiller, Alsace, France

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Doctor No

9.4

Honey on the nose, almost pure, floral, orange blossom honey. Followed by honey on the palate - sweet but nowhere close to cloying, with this beautiful, saline, mineral back end and fresh but not zingy acidity. Lovely, pretty, rich but lithe wine.

Aug 17th, 2019