Division Winemaking Company

Division Villages Béton Oregon Red Blend

8.912 ratings

8.74 pro ratings

Oregon, USA

Cabernet Franc, Pinot Noir, Gamay

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Tomato-Based, Beef, Lamb, Pork, Venison

Top Notes For

boyd

9.3

We could drink the shit out of this wine.

4 people found it helpfulJun 22nd, 2014

Erica Orr

8.1

I hate that I love this label so much, these guys sure know what they're doing from a design standpoint. Unfortunately Wine was too... Authentically loire-y for me, couldn't get past the Brett.

Jan 11th, 2015