First time with ‘71 of the nearly extinct Terrantez instead of ‘77. Outstanding balance of acid and sweetness as always with D’Oliveiras, raisin, caramel and here, a bit more profound bitter almond
First time with ‘71 of the nearly extinct Terrantez instead of ‘77. Outstanding balance of acid and sweetness as always with D’Oliveiras, raisin, caramel and here, a bit more profound bitter almond
Jul 21st, 2018
The acid, the orange caramel, the mystery...
The acid, the orange caramel, the mystery...
Jan 18th, 2016
Holy crap, this was good. Amber in color, honey-like in smoothness. Absolutely lovely.
Holy crap, this was good. Amber in color, honey-like in smoothness. Absolutely lovely.
Nov 23rd, 2015
Tangy salinity and dried orange peel, the acidity suppresses most of the sweetness. A real treat.
Tangy salinity and dried orange peel, the acidity suppresses most of the sweetness. A real treat.
Mar 8th, 2015
Madeira, Portugal
