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Domaine Alain Mathias

Côte de Grisey Bourgogne-Epineuil Pinot Noir

9.22 ratings
9.21 pro ratings
Bourgogne-Epineuil, Chablis, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Alain MathiasBourgogne-Epineuil, ChablisPinot Noir
Top Notes For
Robert Agans
9.2

Very good! Paired with flank steak tasting: 1) marinated in soy ginger. 2) marinated in chimichurri. Soy ginger hands down winner... but that's cause I used a crappy store bought chimi. (Never again). String beans w/ gomasio sautéed in peanut oil, roasted herb Medley potatoes

Very good! Paired with flank steak tasting: 1) marinated in soy ginger. 2) marinated in chimichurri. Soy ginger hands down winner... but that's cause I used a crappy store bought chimi. (Never again). String beans w/ gomasio sautéed in peanut oil, roasted herb Medley potatoes

Nov 23rd, 2017
boyd
9.2

boyd had this 4 years ago

boyd had this 4 years ago

May 8th, 2021