Domaine Antoine Jobard

En La Barre Meursault Chardonnay

8.934 ratings
8.714 pro ratings
Meursault, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Steve Messinger

2011 vtg great minerality well balanced w Long finish

2011 vtg great minerality well balanced w Long finish

Aug 29th, 2016
Scott Wren

Lemon and oak. A little severe. But a great choice with Hatian pork griot.

Lemon and oak. A little severe. But a great choice with Hatian pork griot.

Mar 9th, 2015
Harrison Fong

Second undrinkable bottle. Corked.

Second undrinkable bottle. Corked.

Nov 24th, 2014
Harrison Fong

Tight. A weird bitter twang. Not sure if the bottle is proper. I'll try a different bottle later.

Tight. A weird bitter twang. Not sure if the bottle is proper. I'll try a different bottle later.

Nov 1st, 2014
Sabra Lewis

Classic Terrior

Classic Terrior

Sep 16th, 2014
Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.1

Linear, focused, mineral and bright.

Linear, focused, mineral and bright.

Jul 9th, 2014
Donald Patz

Owner/Winemaker Patz & Hall

8.6

Very interesting. Liked it

Very interesting. Liked it

Dec 8th, 2013
William Feinstein

Cut grass and hay on the nose. Lemon curd, key lime and apricot with a slight minerality on the palate. Finish is a little short. Nice but not outstanding.

Cut grass and hay on the nose. Lemon curd, key lime and apricot with a slight minerality on the palate. Finish is a little short. Nice but not outstanding.

Aug 31st, 2019
Philip Holbrook

💣

Mar 23rd, 2018
Stephanie Harkness

Especially nice paired with Roast Chicken w/Foie Gras, truffles and Brioche...yum!

Especially nice paired with Roast Chicken w/Foie Gras, truffles and Brioche...yum!

Oct 20th, 2014