
Really attractive reduction on the nose. Flint, chalk, matchstick, popcorn, nuts, apples and mushroom. Crisp and mouth watering
Really attractive reduction on the nose. Flint, chalk, matchstick, popcorn, nuts, apples and mushroom. Crisp and mouth watering
Sep 5th, 2015
First time trying Morgeot, so lean and sour with limestone that I would've guessed Mersault for sure. Great with chanterelle mushrooms and thanksgiving dinner!
First time trying Morgeot, so lean and sour with limestone that I would've guessed Mersault for sure. Great with chanterelle mushrooms and thanksgiving dinner!
Nov 29th, 2013
Dry, crisp with grassy and drier hay notes. Lean and elegant with faint toasty oak nuances. Morgeot is supposed to taste like a Grand Cru...it is spectacular. Great acidity and balance. Our Happy Thanksgiving wine!
Dry, crisp with grassy and drier hay notes. Lean and elegant with faint toasty oak nuances. Morgeot is supposed to taste like a Grand Cru...it is spectacular. Great acidity and balance. Our Happy Thanksgiving wine!
Nov 29th, 2013