Domaine Bernard Moreau & Fils

Morgeot Chassagne-Montrachet 1er Cru Chardonnay

9.49 ratings
9.47 pro ratings
Chassagne-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Justin Timsit, MS

Wine Director, The Rittenhouse

9.5

Really attractive reduction on the nose. Flint, chalk, matchstick, popcorn, nuts, apples and mushroom. Crisp and mouth watering

Really attractive reduction on the nose. Flint, chalk, matchstick, popcorn, nuts, apples and mushroom. Crisp and mouth watering

Sep 5th, 2015
Steve Steese

First time trying Morgeot, so lean and sour with limestone that I would've guessed Mersault for sure. Great with chanterelle mushrooms and thanksgiving dinner!

First time trying Morgeot, so lean and sour with limestone that I would've guessed Mersault for sure. Great with chanterelle mushrooms and thanksgiving dinner!

Nov 29th, 2013
Jayme Henderson-Steese

Dry, crisp with grassy and drier hay notes. Lean and elegant with faint toasty oak nuances. Morgeot is supposed to taste like a Grand Cru...it is spectacular. Great acidity and balance. Our Happy Thanksgiving wine!

Dry, crisp with grassy and drier hay notes. Lean and elegant with faint toasty oak nuances. Morgeot is supposed to taste like a Grand Cru...it is spectacular. Great acidity and balance. Our Happy Thanksgiving wine!

Nov 29th, 2013
Greg Gregory

la Paulee

la Paulee

Mar 6th, 2016
Justin Timsit, MS

Wine Director, The Rittenhouse

9.4

Justin had this 8 years ago

Justin had this 8 years ago

Jul 27th, 2016
Amy Ray

Amy had this 10 years ago

Amy had this 10 years ago

Jun 10th, 2014
Laine Ann Hopkins Boswell

Laine had this 8 years ago

Laine had this 8 years ago

Apr 6th, 2016
Kevin Mosser

Kevin had this 10 years ago

Kevin had this 10 years ago

Apr 16th, 2014