Domaine Bruno Clair

Gevrey-Chambertin 1er Cru Pinot Noir

9.32 ratings
9.32 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alejandro Medina

It did it

It did it

Oct 9th, 2017
Ezra Chomak

1995

1995

Sep 27th, 2014