Proof Burgundian styled Pinots are possible to attain in CA. Haunting pomegranate, round cherries, and a pop of dark raspberries. Rustic, woody spices akin to those of Pommard; and a fascinating note that I can only describe as a garden after a summer rain.
Proof Burgundian styled Pinots are possible to attain in CA. Haunting pomegranate, round cherries, and a pop of dark raspberries. Rustic, woody spices akin to those of Pommard; and a fascinating note that I can only describe as a garden after a summer rain.
3 people found it helpfulNov 4th, 2016Delicious!!! @June's All Day, Austin TX
Delicious!!! @June's All Day, Austin TX
1 person found it helpfulSep 7th, 2017Everyone I thinks it's French... super bomb
Everyone I thinks it's French... super bomb
Dec 19th, 2016Very nice, a bit salty/stem packed inside a ripe cassis.
Very nice, a bit salty/stem packed inside a ripe cassis.
Apr 18th, 2016Next level Sta Rita Hill Pinot- balanced and brilliant and the fruit literally sings to you in the glass. I'm smitten.
Next level Sta Rita Hill Pinot- balanced and brilliant and the fruit literally sings to you in the glass. I'm smitten.
Mar 23rd, 2016from the magnum. pretty polished tannin, berry seeds, red fruit and dirt all day. wish i would have given it a decade
from the magnum. pretty polished tannin, berry seeds, red fruit and dirt all day. wish i would have given it a decade
Aug 28th, 2015Very pretty effort by raj parr. Good acidity for sta Rita.
Very pretty effort by raj parr. Good acidity for sta Rita.
Mar 13th, 2015Large and in charge. Powerful fruit, but evens out as it opens. Not my thing right now, but I can't wait to try these wines in 5-8 years. Still good after 4 days in the fridge.
Large and in charge. Powerful fruit, but evens out as it opens. Not my thing right now, but I can't wait to try these wines in 5-8 years. Still good after 4 days in the fridge.
Feb 12th, 2015Brooding and very fruity. Nice texture and fruit. Was expecting more energy and freshness. Better on day 2. Lighter on its feet and a more definition. Showing more its acid.
Brooding and very fruity. Nice texture and fruit. Was expecting more energy and freshness. Better on day 2. Lighter on its feet and a more definition. Showing more its acid.
Feb 8th, 2015Screaming good tonight. Thanks @Rajat Parr Keep them coming!
Screaming good tonight. Thanks @Rajat Parr Keep them coming!
Jan 7th, 2015