Domaine de Montille

Les Grands Épenots Pommard 1er Cru Pinot Noir

9.21 ratings
9.21 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Kline

From magnum. The 1999 “Le Grands Épinots” pours a ruby color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of tart and ripe red fruits: strawberry, raspberry, red flowers, forest floor, some ferrous earth and warm spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. A solid showing and I would expect the larger format helped with that. Drink now through 2029.

From magnum. The 1999 “Le Grands Épinots” pours a ruby color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of tart and ripe red fruits: strawberry, raspberry, red flowers, forest floor, some ferrous earth and warm spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. A solid showing and I would expect the larger format helped with that. Drink now through 2029.

Feb 25th, 2025