![Brucie Harvey Brucie Harvey](https://dn4y07yc47w5p.cloudfront.net/avatar_b_250.png)
Love this—light Rhône with a little funk & character. Fabulous with polenta & chard with fish sauce, also with boeuf Bourguignon & mashed turnips. A casual but hearty little red. I think I’d love it with meatloaf, Bolognese sauce, roast chicken...
Love this—light Rhône with a little funk & character. Fabulous with polenta & chard with fish sauce, also with boeuf Bourguignon & mashed turnips. A casual but hearty little red. I think I’d love it with meatloaf, Bolognese sauce, roast chicken...
1 person found it helpfulMar 26th, 2018![AEL AEL](https://s3.amazonaws.com/delectable-profile-photos/ael-1717348522-714492726e0c.jpg)
Off note on opening, but opens up nicely. Pleasant but not much to it. 80% Grenache.
Off note on opening, but opens up nicely. Pleasant but not much to it. 80% Grenache.
Dec 3rd, 2020![Lars Miller Lars Miller](https://dn4y07yc47w5p.cloudfront.net/avatar_l_250.png)
Jasmine and violets on the nose. Very smooth and drinkable, with fruit forward and a bit of tannin. Quite delightful. $14 at Village Corner.
Jasmine and violets on the nose. Very smooth and drinkable, with fruit forward and a bit of tannin. Quite delightful. $14 at Village Corner.
Nov 24th, 2017