Don't take yourself or your wine too seriously. CSW.
This definitely screams sauv blanc in every direction. Light, nearly translucent straw yellow. Grapefruit and pineapple proliferate, but in getting whiffs of tangerine and green apple skins. Very light with low-medium acidity. No noise on the tongue either, just strong sour citrus and some wet stone. It’s refreshing and easy to drink. Total steal for $10. — a month ago
Dark red crimson, looks inky. Picking up some fruity pipe tobacco, vanilla, some new leather, and raisins. Above average tannins, low acidity, dark cherries and pie spices throughout. Good finish, but everything falls slightly flat. $45 is a bit much here. — a month ago
Pale yellow, looks inviting. Beautiful nose with some stone fruit, pineapple, and banana. Medium bodied, maybe on the light side. Drinks simply, more tropical fruit notes and light crisp acidity. Not a powerful wine but one with a good expression and a refreshing palate. — 12 days ago
Was handed a glass of this and without even knowing anything was incredibly impressed. Thought it to be a French wine too, had no inkling it was Napa Cab. Beautiful purple colors that showcases a robust and complex bouquet of blackberries, dark cherry, tobacco, and chocolate. Has some spices too but they are pinned back by the fruit. Medium tannins with medium+ acids, super smooth and well balanced. Vanilla cola, cedar, black currants and more tobacco and chocolate give it a robust and lively blend. Great finish! — a month ago
Beautiful all throughout. Light yellow and tinges of light green. Lots of lemon and citrus-like notes with peaches and pears. Small amounts of flint too. Medium acids, weightier mouthfeel than I anticipated which is appreciated, but no heavy oak or butter components. Instead, we’re gifted with some soft toffee, light caramel, and strong minerality. Good long finish too. — a month ago
Fruit forward cali Pinot. Begins with a medium intense ruby hue and bright aromas of cranberry, strawberry, and cherry. Light bodied, medium to low tannins. A touch of spices with cherry and vanilla rounds it out. Medium finish. Not memorable, by any means, but doesn’t lack for general enjoyment. — 12 days ago
Went with this to pair with some upscale Mexican food and it didn’t disappoint! Light straw color with a very present nose featuring citrus, green apple, and brine. Beautiful mouthfeel with a medium body and sticky or oily traits. Yet it was bright and crisp, showing good balance, with flavors of lemon and tangerine and salty stones. Great long finish. — a month ago
WSJ wine from Lise. On the pricier side. Purple, nearly blue color around the edges. Giving wafts of vanilla and blackberry, a touch of chocolate and cigar. A fruit bomb through, with a lot less tannins and structure than anticipated. It’s not watered down, it just not super dimensional for the price point. — a month ago
Not typically a huge fan of the sweeter stuff, normally a brut drinker, but this is good when paired with salty desserts. Pale yellow, with some floral aromatics dancing out. Great bubbles. Medium bodied. Honeyed pears, apricots, green apples proliferating through each sip. Not much to disagree with. — a month ago
Adam Kincaid
Beautiful cab from Stonestreet, dark and deep garnet colors with wafting aromatics of cassis, leather, dark chocolate, coffee, and jam. High in tannins and medium high acidity. Beautiful and complex flavors. Vanilla and blackberry, cocoa powder, graphite, and dark cherries. There is some spice too, like cloves and pepper. Great long finish. Holds up nicely next to the Christopher’s vineyard. — 12 days ago