It’s good. It’s bright. All the ripe grapefruit and lemon and hints of white flower one might wish for. But not something I’d seek out. So I’d call it solid and probably perfect for a person who just wants something bright and perfect but not exceptionally nuanced or interesting. But fucking tasty all the same.
It’s good. It’s bright. All the ripe grapefruit and lemon and hints of white flower one might wish for. But not something I’d seek out. So I’d call it solid and probably perfect for a person who just wants something bright and perfect but not exceptionally nuanced or interesting. But fucking tasty all the same.
Nov 8th, 2017
Stunning color, the prettiest light salmon. A bit reserved at this time, fruit hides behind a staunchly minerality. Same goes for the palate, structured acid and tannic grip. Not a summer supper but could reserve surprises with age
Stunning color, the prettiest light salmon. A bit reserved at this time, fruit hides behind a staunchly minerality. Same goes for the palate, structured acid and tannic grip. Not a summer supper but could reserve surprises with age
Aug 2nd, 2024
Bandol, Provence, France
