Alex Jones
Marketing/Development Kunni/Westerly Wines
Already good, will be better with time. Some resemblance to a Cali cool climate pinot. Bright, juicy fruit and herbs.
Already good, will be better with time. Some resemblance to a Cali cool climate pinot. Bright, juicy fruit and herbs.
Sep 29th, 2021Blackberry and tart citrus, mineral, med - body, med+ acid ⚡️
Blackberry and tart citrus, mineral, med - body, med+ acid ⚡️
Nov 28th, 2021Very nice but not quite “great”. At first - from the initial nose and sip - would have mistaken it for Beaujolais blind. But with a bit of time (3 hours in the decanter), this is quite nice. Great pairing for our standard Sunday roast chicken with mushrooms. Great red fruit and some mushroomy earth. Medium acid and some decent tannins. Nice wine.
Very nice but not quite “great”. At first - from the initial nose and sip - would have mistaken it for Beaujolais blind. But with a bit of time (3 hours in the decanter), this is quite nice. Great pairing for our standard Sunday roast chicken with mushrooms. Great red fruit and some mushroomy earth. Medium acid and some decent tannins. Nice wine.
Oct 17th, 2021Youthful but very approachable. Aromas of roses, green olive, raspberry, cherry, and as someone else astutely observed, Palo Santo. Definite mineral and menthol background with a lovely finish. Agree with those who say it reminds them of a cool climate Cali Pinot, although with a Burgundian twist. Killer village wine.
Youthful but very approachable. Aromas of roses, green olive, raspberry, cherry, and as someone else astutely observed, Palo Santo. Definite mineral and menthol background with a lovely finish. Agree with those who say it reminds them of a cool climate Cali Pinot, although with a Burgundian twist. Killer village wine.
Oct 17th, 2021