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Domaine du Clos de l'Elu

Bastingage Red Blend

8.58 ratings
8.73 pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

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Domaine du Clos de l'EluAnjou, Anjou-SaumurRed Blend
Top Notes For
Jennifer Bingham
8.6

Best with food- very typical.

Best with food- very typical.

Nov 18th, 2017
Patrick Blondin Sommelier
8.8

Un millésime beaucoup plus frais que le 2012. Une tension équilibré, peut être limité...

Un millésime beaucoup plus frais que le 2012. Une tension équilibré, peut être limité...

Apr 15th, 2016
Jamie Billington
7.0

Red at dinner with Jim and family at the Weekapaug

Red at dinner with Jim and family at the Weekapaug

Jan 7th, 2018
Jason Hemming
9.0

Energetic and focused. Red fruits, bell pepper and sage.

Energetic and focused. Red fruits, bell pepper and sage.

Dec 9th, 2016
Jimmy Smith

Director, West and North London Wine School

8.4

Beaujolais like. Grippy too.

Beaujolais like. Grippy too.

May 17th, 2015
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

8.7

Jens had this 4 years ago

Jens had this 4 years ago

Dec 11th, 2020
Hillary & Dave
8.5

Hillary had this 5 years ago

Hillary had this 5 years ago

Aug 18th, 2019
Roger Smith
8.9

Roger had this 7 years ago

Roger had this 7 years ago

Mar 17th, 2018