Domaine Etienne et Sébastien Riffault

Saulétas Sancerre Sauvignon Blanc

9.241 ratings
9.111 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Alvaro de la Viña

#prestigewinelounge

2 people found it helpfulJun 15th, 2014
AJ Leon

Cloudy. Earthy. Dry. Kissing your darling in an apple orchard. Perfect wine to celebrate a small victory on a summer day.

Cloudy. Earthy. Dry. Kissing your darling in an apple orchard. Perfect wine to celebrate a small victory on a summer day.

1 person found it helpfulJun 8th, 2016
Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.4

Wine . Le Chateaubriand.

Wine . Le Chateaubriand.

Oct 28th, 2015
Mark W Smith

Sommelier

9.0

Bout as natural as natural gets.

Bout as natural as natural gets.

Jun 17th, 2014
Scott Reiner

This is se fucked up crazy shit. But I find pleasure here.

This is se fucked up crazy shit. But I find pleasure here.

Jun 15th, 2014
Michael Greene

Apple, lemon, and touch of sweetness. Unfiltered and yeasty. Has aged beautifully.

Apple, lemon, and touch of sweetness. Unfiltered and yeasty. Has aged beautifully.

Apr 1st, 2017
Benny symes

Ripper!

Ripper!

Jul 24th, 2016
Aleksi Lahdenoja

One of those natural wines that still give me hope for the movement. Baked apple and lemon, nutmeg, slight green, grassy aromas with oxidative and yeasty undertones. Wouldn't necessarily introduce this as a sancerre, but delicious nevertheless.

One of those natural wines that still give me hope for the movement. Baked apple and lemon, nutmeg, slight green, grassy aromas with oxidative and yeasty undertones. Wouldn't necessarily introduce this as a sancerre, but delicious nevertheless.

Oct 4th, 2015
Jose Moran

Yeast power!!

Yeast power!!

Jul 24th, 2015
Will Douillet

Good times at #pearlandash

Good times at #pearlandash

Jun 24th, 2015