Brandon Thiessen

9.5

Shiiiiit. So much gorgeous acid. The slightest hint of funk, but so so clean. Gooseberry, passion fruit, green apple. — 3 years ago

Peggy Lane

9.2

#theverybigcatchup — 9 years ago

Karen Popkin

9.4

Wacky, wild, golden and delicious — 10 years ago

Mackenzie

9.5

Not quite an orange. Sauv blanc like it should be. SoOo very exciting. Picked late, juice stays on the lees for months n months. Very rich n slight tannins but w/ racy acidity! Mouthful of limes n stones n juicy peaches! — 10 years ago

Mark Geylikman

9.2

Utterly unique. Blood orange and tangerine 🍊 resin. Pith. Fleshy texture. Great structure. Long finish. — 6 years ago

Fabian Kühlhorn

9.2

Antingen är det de nya glasen som gör underverk, eller så är det här ett av de mest doftintesiva vinerna jag sniffat på. Stor koncentration av lingon, tranbär och lite rönnbär, rått kött, vått ylle, viol, fuktig källare, läder och grusväg. Allting möter upp i smaken med en intensiv mineralsälta och uppiggande syra. Wow. Parfym rakt av — 8 years ago

Niek Hartering

9.2

Club Tropicano — 10 years ago

with Alessandro and Jos

Christy Pregont

9.6

Recommended at shop by dough, Brooklyn ($30) — 6 years ago

Anne S

9.0

Unlike any riesling I've had. Smelled like a Sébastien Riffault. Tension and acidity. — 7 years ago

Nathan ratapu

9.0

Take a ride to funky town. Peppers and cream, body of a California Chardonnay with the headspace of Chablis and it's a Sauvignon Blanc! great minerality. — 10 years ago