Domaine Guiberteau

Les Moulins Saumur Chenin Blanc

9.223 ratings
9.25 pro ratings
Saumur, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Charlie Abbott

Sommelier Casa Mono

9.2

This wasn’t the wine’s fault, but I wanted it to be fuller and lustier than it was sold to me as. Great typicity, very pretty and mineraled.

This wasn’t the wine’s fault, but I wanted it to be fuller and lustier than it was sold to me as. Great typicity, very pretty and mineraled.

Jan 11th, 2019
Sarah O'Kelley

Perhaps the most mineral driven wine I’ve ever had - intense, edgy, delicious...hint of citrus & peach but mostly rocks rocks rocks

Perhaps the most mineral driven wine I’ve ever had - intense, edgy, delicious...hint of citrus & peach but mostly rocks rocks rocks

May 6th, 2018
Alder Yarrow

Wine Blogger Vinography

9.1

Appleton steely lemon and lanolin

Appleton steely lemon and lanolin

1 person found it helpfulFeb 28th, 2017
Jusden Aumand

Lives up to the producer's fabulous reputation.

Lives up to the producer's fabulous reputation.

Dec 30th, 2016
Thomas Weber

First time I've had Guiberteau. Acid driven Chenin that appeared a bit simple on its own but proved an adequate match with our grilled oysters.

First time I've had Guiberteau. Acid driven Chenin that appeared a bit simple on its own but proved an adequate match with our grilled oysters.

Dec 25th, 2016
Joe Weinberger

Guiberteau never fails me. Screaming acid, lots of lemon and lemon rind bitterness that makes this so interesting to drink. Also a lot of that classic wooly Chenin character.

Guiberteau never fails me. Screaming acid, lots of lemon and lemon rind bitterness that makes this so interesting to drink. Also a lot of that classic wooly Chenin character.

Jul 22nd, 2019
Mason Marth

All time fav?

All time fav?

Jun 29th, 2017
Samvel Simonyants

19/V/2017
На старте чеснок, уходящий при аэрации; мокрая шерсть, цедра лимона, кислое яблоко, незрелая айва. Среднетелое, на первый взгляд податливо нежное, плавно растекающееся по полости рта. Вкус сочный, гармоничный аромату. Высокая кислотность и минеральные нюансы, поддерживающие объемную структуру. Перепробовать. 17/20

19/V/2017
На старте чеснок, уходящий при аэрации; мокрая шерсть, цедра лимона, кислое яблоко, незрелая айва. Среднетелое, на первый взгляд податливо нежное, плавно растекающееся по полости рта. Вкус сочный, гармоничный аромату. Высокая кислотность и минеральные нюансы, поддерживающие объемную структуру. Перепробовать. 17/20

May 20th, 2017
Steve Dixon

Funky but crisp, with a burst of lemon and minerality on the finish

Funky but crisp, with a burst of lemon and minerality on the finish

Mar 23rd, 2017
Claire McKinney

Stone fruits(under ripened) and green fruits like gooseberries and elderflowers with a more mineral overtone and saline.

Stone fruits(under ripened) and green fruits like gooseberries and elderflowers with a more mineral overtone and saline.

Mar 9th, 2017