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Domaine Hippolyte Reverdy

Sancerre Pinot Noir Rosé

9.135 ratings
9.27 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Hippolyte ReverdySancerre, Central VineyardsPinot Noir
Top Notes For
Sue Mohle
9.6

Laurel, tropical, a bit wild nuts, bone dry yet full bodied. Mushrooms and 100% French

Laurel, tropical, a bit wild nuts, bone dry yet full bodied. Mushrooms and 100% French

Mar 13th, 2019
Daniel McGeough
9.1

Yumm yummy!

Yumm yummy!

Feb 11th, 2019
John Willison
9.0

Tangerine and apricots. Minerals and mild yellow fruit.

Tangerine and apricots. Minerals and mild yellow fruit.

Aug 25th, 2018
Phil Kessling
8.8

Easy drinker on 4th of July.

Easy drinker on 4th of July.

Jul 19th, 2021
Jesus Ortiz
9.5

This is wow. Fine and fresh with delicate finish. Amazing.

This is wow. Fine and fresh with delicate finish. Amazing.

Feb 14th, 2020
Tiffani Thiessen
9.7

I adore this wine

I adore this wine

Apr 10th, 2017
John Willison
8.9

Bright salmon color. Floral and berry nose. Watermelon rind, wild strawberry, and herbal finish. Nice.

Bright salmon color. Floral and berry nose. Watermelon rind, wild strawberry, and herbal finish. Nice.

Mar 11th, 2016
Mike Jeffreys
8.9

With Susan Jeffreys Ed Kirby and Kristi Houlbourg at Tasty n Alder in Portland

With Susan Jeffreys Ed Kirby and Kristi Houlbourg at Tasty n Alder in Portland

Jul 24th, 2015
Nicholas Carrle
8.9

blue cheese, tarragon, mint, strawberry

blue cheese, tarragon, mint, strawberry

Jul 17th, 2015
Erica Golden
9.0

You know how a couple of days after Thanksgiving, when you are really tired of turkey sandwiches, you have a hard time remembering WANTING that food? That is how I am feeling about rosé this summer. I need to cool it a little. This one is good, though.

You know how a couple of days after Thanksgiving, when you are really tired of turkey sandwiches, you have a hard time remembering WANTING that food? That is how I am feeling about rosé this summer. I need to cool it a little. This one is good, though.

Jul 7th, 2015