Domaine Jacques Prieur

Volnay-Santenots 1er Cru Pinot Noir

9.16 ratings
9.04 pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Top Notes For
Rachel Wesley

Wonderful richness ...fruit hanging in...paired against La Scolca pinot nero 2006...guess which ruby is in the glass!

Wonderful richness ...fruit hanging in...paired against La Scolca pinot nero 2006...guess which ruby is in the glass!

Jan 24th, 2015
Steve Bachmann

Nice fruit but lacking a bit of complexity which is main reason I didn't rate higher.

Nice fruit but lacking a bit of complexity which is main reason I didn't rate higher.

Mar 1st, 2014
Patrick Ayotte

Dark ruby color, looks like a young wine. Touch of greens on the nose at first, then oak, fruits, warm spices, all in control, no aromas overpowering the other. On the palate, loaded of berries flavors, round mouthfeel, a little dry on the finish, but will gain silkiness with air. So flavorful, nice depth, touch of spices. A really beautiful wine. Superb.

Tasted blind, I was thinking of a 2009 Côtes-de-Nuits for its richness of fruit…the pleasure of tasting blind !

Made of Pinot Noir, aged 16 months in oak barrels. Alcohol level of 13.3%

Dark ruby color, looks like a young wine. Touch of greens on the nose at first, then oak, fruits, warm spices, all in control, no aromas overpowering the other. On the palate, loaded of berries flavors, round mouthfeel, a little dry on the finish, but will gain silkiness with air. So flavorful, nice depth, touch of spices. A really beautiful wine. Superb.

Tasted blind, I was thinking of a 2009 Côtes-de-Nuits for its richness of fruit…the pleasure of tasting blind !

Made of Pinot Noir, aged 16 months in oak barrels. Alcohol level of 13.3%

Apr 4th, 2015
Jay Patten

Excellent Pinot noir, full of body and deep rich colour. Darker hue than the traditional Mersault grape, which is grown in the same area. This bottle was enjoyed with duck breast, dauphinois potatoes and spinach.

Excellent Pinot noir, full of body and deep rich colour. Darker hue than the traditional Mersault grape, which is grown in the same area. This bottle was enjoyed with duck breast, dauphinois potatoes and spinach.

Apr 8th, 2013
David T

Independent Sommelier/Wine Educator

9.3

David had this 9 years ago

David had this 9 years ago

Mar 31st, 2016
Roberto Duran

Roberto had this 11 years ago

Roberto had this 11 years ago

May 25th, 2013