Lee Pitofsky
Slightly maderized and “cooked” aromas, smoke, wet leaves, red raspberry, a bit of a grippy finish.
Richard Pogue
Richard had this 7 years ago
DLynn
Penfolds Ambassador
DLynn had this 8 years ago
Andrew Slabin
Andrew had this 6 years ago
Mathew
Mathew had this 6 years ago
Ana Maria Fernandez
Ana had this 7 years ago
Quinn McCann
Quinn had this 7 years ago