Domaine Merlin-Cherrier

Le Creux De Marloup Sancerre Sauvignon Blanc

9.22 ratings
9.31 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Craig Roemer

Producer/consultant of sparkling wines for Sea Smoke Cellars, Merry Edwards Wines, Goldeneye Winery, Rhys Vineyards, and Infinite Monkey Theroem Wines, Operational Director Prim Family Vineyard, Proprietor C R Wines.

9.3

A standard "go to" at the Marshall Store on Tomales Bay. A fitting accompaniment to anything seafood you order. Don't be embarrassed that they write the price on the label. It's a great conversation piece while dining and enjoying the views. #happysaturday

A standard "go to" at the Marshall Store on Tomales Bay. A fitting accompaniment to anything seafood you order. Don't be embarrassed that they write the price on the label. It's a great conversation piece while dining and enjoying the views. #happysaturday

Aug 26th, 2017
Anna

Anna had this 8 years ago

Anna had this 8 years ago

Jan 6th, 2017