Domaine Richeaume

Tradition Provence Red Blend

9.22 ratings
9.31 pro ratings
Provence, France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Peter van den Besselaar

Vintage 2016 | IGP Méditerrannée | 47% Cabernet Sauvignon, 42% Syrah, 8% Merlot and 3% Carignan | this is what cellaring is for. Beautifully classic taste with cherries, leather, eucalyptus and a velvety taste with great intensity. Wow. | paired with venison steak and ratatouille.

Vintage 2016 | IGP Méditerrannée | 47% Cabernet Sauvignon, 42% Syrah, 8% Merlot and 3% Carignan | this is what cellaring is for. Beautifully classic taste with cherries, leather, eucalyptus and a velvety taste with great intensity. Wow. | paired with venison steak and ratatouille.

Sep 21st, 2025
Marc vanholst

Marc had this 6 years ago

Marc had this 6 years ago

Dec 20th, 2019