Domaine Vallon des Glauges

Coteaux d'Aix-en-Provence Rosé Blend

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Coteaux d'Aix-en-Provence, Provence, France
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Peter van den Besselaar

Vintage 2023 | I tasted a range of rosé and decided to buy this Coteaux d’Aix-en-Provence. Brought some bottles to my kids. ‘That rosé you brought, we liked it a lot’, said my son. The rosé has a lot of bitters, making it imo a eating wine. We drank it with pasta oyster mushrooms peperocine - a recipe from Sicilia.

Vintage 2023 | I tasted a range of rosé and decided to buy this Coteaux d’Aix-en-Provence. Brought some bottles to my kids. ‘That rosé you brought, we liked it a lot’, said my son. The rosé has a lot of bitters, making it imo a eating wine. We drank it with pasta oyster mushrooms peperocine - a recipe from Sicilia.

Aug 3rd, 2024