Don Leo

Valle de Parras Pinot Noir

9.32 ratings
-no pro ratings
Valle de Parras, Coahuila, Mexico
Pinot Noir
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Carlos Valverde

Carlos had this 2 years ago

Carlos had this 2 years ago

Dec 23rd, 2022
MRB
9.5

MRB had this 3 years ago

MRB had this 3 years ago

Oct 14th, 2022