We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Dr. Pauly-Bergweiler

Dry Riesling

9.05 ratings
-no pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese

Explore related

Dr. Pauly-BergweilerMosel, GermanyRiesling
Top Notes For
Gary Zupke
10

Monica really liked. Not too sweet. Cross between Chardonnay and Riesling. Plenty of fruit.

Monica really liked. Not too sweet. Cross between Chardonnay and Riesling. Plenty of fruit.

Jul 18th, 2016
Bri Howard
8.8

Very impressive dry reisling. Heavy on the nose with a nice surprising crisp finish on the tongue. Pairs well with spicy food.

Very impressive dry reisling. Heavy on the nose with a nice surprising crisp finish on the tongue. Pairs well with spicy food.

Dec 12th, 2015
Philip Cook
8.9

Had it tonight with stuffed salmon roast. Really cut through the richness of the salmon and was a perfect match.

Had it tonight with stuffed salmon roast. Really cut through the richness of the salmon and was a perfect match.

Sep 4th, 2015
Jen Ruocco
8.5

Jen had this 9 years ago

Jen had this 9 years ago

Dec 12th, 2015
Brenda Wilson
9.0

Brenda had this 9 years ago

Brenda had this 9 years ago

Aug 18th, 2015