Dunn Vineyards

Napa Valley Cabernet Sauvignon

9.222 ratings
8.82 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.6

Fish sauce and crazy amounts of umami dominated the first minute or two. After that the wine became beautifully layered and elegant.

Fish sauce and crazy amounts of umami dominated the first minute or two. After that the wine became beautifully layered and elegant.

Jun 7th, 2015
Tom Swennes

Dense and powerful. Hints of licorice and mocha. Very refined.

Dense and powerful. Hints of licorice and mocha. Very refined.

Apr 14th, 2019
Kyle Byram

Loved the restrained style. Elegant without being over powering but with great structure and fruit

Loved the restrained style. Elegant without being over powering but with great structure and fruit

Apr 15th, 2018
Sarah Sampsel

Amazing

Amazing

Feb 7th, 2018
Diane Kessler

Ripe cherry and pencil lead. Tannins are soft and the finish is long. Acidity provides structure. This and a rare NY strip work so well together.

Ripe cherry and pencil lead. Tannins are soft and the finish is long. Acidity provides structure. This and a rare NY strip work so well together.

Jan 27th, 2018
Sean Christensen

Now that's an old Cali Cab!

Now that's an old Cali Cab!

Jul 3rd, 2016
CelebrateLife!

Is this Bordeaux

Is this Bordeaux

May 8th, 2015
Hezi Levy

Great wine little too young to drink bordeaux-style

Great wine little too young to drink bordeaux-style

Apr 20th, 2015
Brendan Murphy

Wow. Black fruit, some purple fruit. Juicy acidity with totally integrated tannin. Sea spray, menthol, pine, graphite, tree bark/saw dust.

Wow. Black fruit, some purple fruit. Juicy acidity with totally integrated tannin. Sea spray, menthol, pine, graphite, tree bark/saw dust.

Jan 1st, 2022
Marshall Parrish

Marshall had this 10 years ago

Marshall had this 10 years ago

Apr 5th, 2015