Eola Hills Wine Cellars

Winemaker's Reserve Willamette Valley Pinot Noir

8.614 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Jamelle Legaspi

8.4

Some tannins, some vanilla and berries on the nose, overall not my tupe of pinot. Finish is too rough. I can tell they tried to make this like a Cab. This is a sub $20 bottle to me.

Sep 23rd, 2018

Jamelle Legaspi

8.6

Berry on the nose, a bit more acidic and drier than what I would expect from a Pinot. Overall a good QPR for $20 a bottle.

May 14th, 2018