Epoch Estate Wines

Paso Robles Tempranillo

9.218 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Dan Kim

Spicy, a bit tannic but with gorgeous fruit finish. Surprisingly balanced and mature with only 7 years aging.

Spicy, a bit tannic but with gorgeous fruit finish. Surprisingly balanced and mature with only 7 years aging.

Mar 12th, 2016
Kathleen Naughton

Beautiful! Perfect wine to celebrate some independence!

Beautiful! Perfect wine to celebrate some independence!

Jan 22nd, 2016
Zachary Osness

91+

Feb 23rd, 2014
April Blankenship

Glad we sat on it for a year or so

Glad we sat on it for a year or so

Feb 22nd, 2014
matt mach

vinturi + 2 hours in the decanter. never had a Tempranillo this big and meaty. wonderful with my ribeye.

vinturi + 2 hours in the decanter. never had a Tempranillo this big and meaty. wonderful with my ribeye.

Apr 14th, 2013
matt mach

opened up nicely after an hour. very, very nice.

opened up nicely after an hour. very, very nice.

Apr 8th, 2013
Jason Blankenship

Jason had this 7 years ago

Jason had this 7 years ago

Mar 25th, 2018
Peggy Hadley

Peggy had this 8 years ago

Peggy had this 8 years ago

Sep 19th, 2016
Peggy Hadley

Peggy had this 8 years ago

Peggy had this 8 years ago

Jul 29th, 2016
Michael Hadley

Michael had this 8 years ago

Michael had this 8 years ago

Jul 29th, 2016