Nose of dill, créme, strawberry, black pepper, and a touch of smokey, beef jerky.
Nice ripe red fruit: cherries and strawberries with med+ acidity and silky tannins. A touch of that cream and spice that was on the nose shows on the finish.
Really good stuff. Well balanced and nice integration of oak. I'm glad that there are new world producers out there who are not afraid to make a 12.1% ABV wine these days.
Nose of dill, créme, strawberry, black pepper, and a touch of smokey, beef jerky.
Nice ripe red fruit: cherries and strawberries with med+ acidity and silky tannins. A touch of that cream and spice that was on the nose shows on the finish.
Really good stuff. Well balanced and nice integration of oak. I'm glad that there are new world producers out there who are not afraid to make a 12.1% ABV wine these days.
Apr 8th, 2020
Nice red fruit, clean smooth palate, paired with jacket potato’s for dinner!
Nice red fruit, clean smooth palate, paired with jacket potato’s for dinner!
Mar 21st, 2020
Willamette Valley, Oregon, USA
