Eye Chart Wines

California Red Blend

8.578 ratings
8.43 pro ratings
California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Wineshout 💀

A collaboration between Joel Gott and David Phinney from Orin Swift.

A non-vintage blend that changes year to year, the tannins are softish and the juice is fruit-forward with some soice.

A collaboration between Joel Gott and David Phinney from Orin Swift.

A non-vintage blend that changes year to year, the tannins are softish and the juice is fruit-forward with some soice.

3 people found it helpfulApr 29th, 2015
Cobra

Great, if you can get it around $15

Great, if you can get it around $15

1 person found it helpfulNov 19th, 2017
Joey Gennaro

Dark burgundy rim. Fruit forward with berries and a little oaky. It's a good wone, not great....bud good.

Dark burgundy rim. Fruit forward with berries and a little oaky. It's a good wone, not great....bud good.

1 person found it helpfulApr 3rd, 2016
Douglas Shorb

Oxidized with in half an hour after open. Bought 3 bottles, all bad. Yuck

Oxidized with in half an hour after open. Bought 3 bottles, all bad. Yuck

Oct 21st, 2018
Sally Freeman

Full bodied wine with an easy finish. Spicy undertone. Drank it at a BBQ. Great supermarket find.

Full bodied wine with an easy finish. Spicy undertone. Drank it at a BBQ. Great supermarket find.

Jul 4th, 2018
Terena s

Delicious. Fun label. Nice blend. A bit overpriced but good for conversation

Delicious. Fun label. Nice blend. A bit overpriced but good for conversation

Mar 11th, 2017
Doggfather

Perfect for a second bottle of the evening.

Perfect for a second bottle of the evening.

Mar 6th, 2017
Amy Reynolds

Choosing wine by the way the label looks 👌🏼

Choosing wine by the way the label looks 👌🏼

Oct 20th, 2016
Steven Sarkisian

Fun times!

Fun times!

Aug 26th, 2016
Steve Ess

Juicy, acidic, fairly light, nothing special

Juicy, acidic, fairly light, nothing special

Aug 15th, 2016