Der 2007er wird immer besser, Wahnsinn was einen da für eine Frucht aus dem Glas anspringt, Primitivo Reverenz
Der 2007er wird immer besser, Wahnsinn was einen da für eine Frucht aus dem Glas anspringt, Primitivo Reverenz
Aug 8th, 2020
Ooh, what a great surprise!!!!! Being used to drink almost exclusively bordeaux, this is 'une decouverte' which explodes in the mouth, generous, voluptuous, wow. I just tasted and decided to keep it for the cheeses and to open smth else for the pasta (with shrimps, thai spiced). I think this wine with a simple fresh goatcheese on raisinbread with salty butter.....wow, it will match so well!!!!
Ooh, what a great surprise!!!!! Being used to drink almost exclusively bordeaux, this is 'une decouverte' which explodes in the mouth, generous, voluptuous, wow. I just tasted and decided to keep it for the cheeses and to open smth else for the pasta (with shrimps, thai spiced). I think this wine with a simple fresh goatcheese on raisinbread with salty butter.....wow, it will match so well!!!!
Apr 6th, 2015
Manduria, Puglia, Italy
