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Pairs well with Beets (not Boeuf) Bourguignon—both for the sauce and as an accompaniment; it’s on the lighter side and takes a little time to open up, but as an accompaniment, it’s a delicate, uncomplicated choice — 7 days ago
Barny
Pairs well with Beets (not Boeuf) Bourguignon—both for the sauce and as an accompaniment; it’s on the lighter side and takes a little time to open up, but as an accompaniment, it’s a delicate, uncomplicated choice — 7 days ago