Santa Ynez Valley, Central Coast, California, USA
Crisp cold sauv blanc from Santa Barbara area. Melon and pepper. Hmm. Really? Yep.
Crisp cold sauv blanc from Santa Barbara area. Melon and pepper. Hmm. Really? Yep.
1 person found it helpfulJul 14th, 2014Probably should have consumed this 2+ years ago, but otherwise ok.
Probably should have consumed this 2+ years ago, but otherwise ok.
Jul 12th, 2017Very nice crisp, Loire style Sauvignon blanc. Enjoyed it with the Forces at La Petit Grocery.
Very nice crisp, Loire style Sauvignon blanc. Enjoyed it with the Forces at La Petit Grocery.
May 11th, 2015Delicious citrus-y and pseudo-vanilla-y sav. Blanc. An outstanding representation of the varietal!
Delicious citrus-y and pseudo-vanilla-y sav. Blanc. An outstanding representation of the varietal!
Mar 9th, 2015A wine that's all about texture and integrate fruit. Needs to be colder, but drinking beautifully. Sauvignon Blanc doesn't have to be just 'bright, lively and zesty'.
A wine that's all about texture and integrate fruit. Needs to be colder, but drinking beautifully. Sauvignon Blanc doesn't have to be just 'bright, lively and zesty'.
May 14th, 2014
Uhhmazing. Aged in stainless steel and fermented in oak barrels. So you get creamy and crisp flavahs! I like this wine.
Uhhmazing. Aged in stainless steel and fermented in oak barrels. So you get creamy and crisp flavahs! I like this wine.
Mar 12th, 2014
